As the days become longer and the temperature rises, the craving for cold, light treats grows stronger. This article gathers ideas for delicious summer desserts that are perfect to enjoy outside or as a wonderful way to end a warm evening. In addition to being incredibly tasty, these desserts—which vary from refreshing, creamy concoctions to luscious, fruit-based treats—wonderfully capture the essence of the season. Whether you’re looking for a no-bake quick dessert, a frozen treat to please your sweet tooth, or a healthy fruit delight, these options will keep you cool.
This recipe creates a unique dessert blending the warmth of classic porridge with a refreshing strawberry-chia sauce. The porridge serves as a comforting base, while the sauce, made by simmering strawberries, chia seeds, and vanilla sugar, adds a delightful fruity touch. This dish can be served warm or cool, offering versatility in texture and temperature. The chilled porridge becomes firmer, adding a pleasant contrast to the warm sauce, making it a versatile and tasty treat.
This dessert is a moist and flavorful loaf that beautifully combines the tartness of raspberries with the sweetness of white chocolate. It's made with a blend of applesauce, coconut yogurt, and almond butter, giving it a unique texture and richness. The loaf is further enriched with gluten-free flour and protein powder, and studded with fresh raspberries and white chocolate chunks. After baking, it's topped with a creamy, dairy-free frosting, creating a delightful contrast of flavors and textures.
This recipe is a classic that captures the essence of spring with its bright, fresh flavors. It features a flaky, buttery pie crust filled with homemade vanilla bean pastry cream. The tart is beautifully adorned with an assortment of ripe, fresh fruits like strawberries, kiwis, and blueberries, creating a visually stunning dessert. The addition of a simple glaze adds a delightful shine to the fruit, enhancing both the tart's appearance and taste. This dessert is perfect for those who appreciate a combination of creamy and fruity flavors in a single, elegant dish.
This recipe is a unique take on the classic cake, infusing the distinct flavors of a gin and tonic cocktail into a moist and flavorful lime cake. The cake is further enhanced by a soaking glaze made from gin, lime juice, tonic water, and sugar, which imparts an extra zesty and boozy kick. Topped with a gin and lime frosting, this cake is perfect for those who enjoy a little tipple in their desserts, offering a delightful blend of sweet and tart flavors with an alcoholic twist.
This recipe features a soft and moist vanilla brown sugar cake, filled with tangy cinnamon apples, and a hint of salted caramel. It's a simple yet flavorful dessert that embodies the essence of fall. The cake, which includes fresh, chopped tart apples, is easy to prepare and offers a harmonious blend of sweet and spicy flavors. Topped with caramel sauce, it's a delightful treat for those who love the classic combination of apples and caramel.
This dessert is a playful take on traditional strawberry shortcake, structured like a lasagna. It layers vanilla wafers with a blend of cool whip, sugar, and vanilla, topped with fresh, thinly sliced strawberries. The layers repeat, ending with a strawberry topping, and the dessert is refrigerated to allow the flavors to meld. This unique creation combines the comforting flavors of strawberry shortcake with an innovative, layered presentation.
This recipe is a decadent dessert featuring a buttery pecan crust, layered with a white chocolate cream cheese mixture, rich chocolate pudding, and topped with a generous spread of Cool Whip. This dessert is garnished with extra chopped pecans and chocolate shavings, making it a perfect choice for chocolate lovers and those looking for a lush, creamy treat with a nutty crunch. It's an easy-to-make dessert that is sure to be a hit at any gathering.
This dessert is a delightful summer dessert, featuring fresh, juicy peaches beneath a golden-brown crust sprinkled with cinnamon sugar. The cobbler is simple to prepare, combining the sweetness of ripe peaches with a buttery, flaky topping. It's best served warm, possibly with a scoop of vanilla ice cream, making it an ideal treat for warm-weather gatherings or a cozy family dessert.
This recipe offers a citrusy twist on the classic Italian dessert. It involves layering ladyfingers soaked in lemon syrup, topped with a blend of low-fat quark, mascarpone, crème fraiche, vanilla sugar, and more lemon syrup. The dessert is further enhanced with lemon curd and decorated with whipped cream and lemon slices. After assembling, it's chilled for at least 4 hours, resulting in a refreshing and creamy dessert that's perfect for lemon lovers.
This recipe presents a moist and flavorful cake enriched with the nutty taste of pistachios. It features a base of gluten-free flour and ground pistachios, combined with sugar, eggs, sour cream, butter, and essences for depth of flavor. The cake is topped with a crumbly mixture of pistachio flour, sugar, and butter, offering a delightful texture contrast. After baking, it can be drizzled with a simple icing sugar glaze and garnished with chopped pistachios, creating a visually appealing and tasty treat.
This no-bake dessert is a delightful blend of chocolate and cherry flavors, perfect for summer. It involves layering chocolate wafers with cherry pie filling and whipped cream, creating a decadent yet simple treat. The cake requires no baking and sets in the refrigerator, making it a quick and easy option for satisfying sweet cravings.
This recipe is a simple yet elegant dessert that's light and fluffy, made with just four key ingredients. It features almond flour for a gluten-free base, creating a cake that's sweet with a slight lemon flavor. The cake is topped with optional powdered sugar and sliced almonds, adding a decorative touch. It's an easy-to-make option, perfect for those seeking a healthier, low-carb, or gluten-free cake without compromising on taste.
This dessert is a refreshing and light treat combining orange jello and tapioca pudding. It's enhanced with the addition of whipped topping, mandarin oranges, and crushed pineapple. The dish is chilled to set, creating a delightful and colorful dessert or side dish that's perfect for warm weather or as a sweet addition to any meal.
This recipe is a low-carb, refreshing dessert, perfect for summer gatherings. It's made with layers of almond flour shortcake, sugar-free strawberry sauce, lemon whipped cream, and fresh berries. The dish combines the tanginess of lemon with the sweetness of berries, creating a delightful treat that's both visually appealing and satisfying for those on a keto diet.
This recipe combines the classic elements of s'mores into a brownie format. It starts with a graham cracker crust, followed by a layer of rich brownie batter. After baking, the brownies are topped with marshmallows and chocolate chips, and then broiled to achieve a toasty marshmallow topping. This dessert offers a delightful fusion of gooey marshmallows, chocolate, and the crunch of graham crackers, perfect for summer gatherings.
This recipe features a unique combination of a moist cinnamon cake base, topped with a gooey caramel and pecan mixture. The cake's preparation involves creating a cinnamon-flavored batter and a separate caramel pecan topping. After baking, the cake is flipped to reveal a decadently sticky pecan topping, creating a visually appealing and flavorful dessert.
This recipe is a luxurious dessert that combines chocolate and hazelnut flavors reminiscent of Ferrero Rocher chocolates. It includes hazelnut flour in the cake layers and a rich Nutella buttercream. The cake also features a hazelnut meringue layer to add a crunchy texture, mimicking the Ferrero Rocher's shell. This cake is a decadent treat, perfect for special occasions or for those who love the combination of chocolate and hazelnuts.
This cake is a refreshing and easy-to-make summer dessert. It's assembled by layering graham crackers, whipped cream mixed with condensed milk, and fresh, ripe mango slices in a cake tin. After assembling, the cake is chilled in the freezer for at least four hours, resulting in a cool, creamy, and fruity treat, perfect for hot days.
This dessert is a traditional side dish featuring elbow macaroni, vegetables, and eggs, coated in a creamy dressing. It includes red bell pepper, carrots, celery, and red onion, adding a crunch and burst of flavor. The dressing is a blend of mayonnaise and Greek yogurt, making it creamy yet not too heavy. This salad is perfect for picnics and cookouts, offering a refreshing and satisfying accompaniment to grilled meats.
This recipe is a simple and fun dessert, perfect for summer treats. It involves placing a scoop of ice cream between two cookies and adding toppings like sprinkles, nuts, or crushed candy. The sandwiches can be eaten immediately or frozen for later. It's a versatile recipe that allows for creativity in choosing different cookie and ice cream flavors.
This recipe offers a perfect balance of tart and sweet, featuring a homemade graham cracker crust, a smooth and tangy lime filling made with sweetened condensed milk and lime juice, and a light sour cream addition. The pie is topped with whipped cream and additional lime zest, making it a refreshing dessert ideal for any occasion.
This dessert combines creamy butterscotch pastry cream with sweet caramelized bananas and the satisfying crunch of granola. It's a delightful treat that's both sweet and satisfying, perfect for any occasion. The rich flavors of butterscotch and caramelized bananas make this parfait a decadent and visually appealing dessert.
This dessert is a simple, elegant creation featuring thinly sliced Granny Smith apples arranged in pre-made pie crusts. The apples are seasoned with a mix of sugar, cinnamon, and lemon juice, giving them a delightful sweet and tangy flavor. These mini tarts are baked until golden and can be served with a scoop of ice cream or a drizzle of caramel for an added indulgence. They are perfect for a cozy autumn afternoon treat.
This dessert is a tropical delight, featuring a base of crushed milk biscuits and melted butter, topped with a creamy mixture of soft cream cheese, yogurt, sugar, and mango puree. The cake is chilled to set and topped with mango puree jelly, combining the richness of cheesecake with the fresh, fruity flavor of mangoes.
This recipe combines a chocolate batter base with a creamy cheesecake topping. It is finished with a cherry pie filling spread over the top. The chocolate batter includes dark brown sugar, vanilla sugar, and cocoa powder, while the cheesecake batter is made with cream cheese, granulated sugar, and cornstarch. This dessert offers a rich and indulgent taste experience, blending the flavors of chocolate and cherry.
This salad is a delightful mix of tropical fruits and creamy elements. The recipe combines pineapple, mandarin oranges, yogurt, mini marshmallows, coconut, and whipped cream, creating a light and refreshing dish. It's an easy-to-prepare side dish that offers a sweet, tropical flavor and is a favorite at gatherings.
This dessert is a traditional Latin American cake made by soaking a light sponge cake in a mixture of three kinds of milk: evaporated milk, condensed milk, and heavy cream. The cake is typically very moist, sweet, and rich, offering a delightful treat for those who enjoy creamy desserts.
This dessert features a light, airy meringue base with a visually striking raspberry swirl. The meringues are enhanced by a tart raspberry coulis, which is swirled into the meringue using chopsticks for a unique pattern. They are baked to a crisp exterior while retaining a slightly chewy interior, offering a delightful combination of textures and flavors. This recipe creates a dessert that is as visually appealing as it is delicious.
This dessert is a creamy, tropical treat that's almost no-bake. It layers graham cracker crumbs, cream cheese, and pineapple, topped with Cool Whip. This dessert, popular in the 70s, is simple, refreshing, and surprisingly light. Served chilled, it's a delightful summer dessert that serves more than you might expect from an 8×8-inch dish.
This recipe is a tropical twist on the classic Italian dessert. It combines the flavors of coconut and mascarpone cheese, layered with ladyfingers soaked in coconut milk. The dessert is topped with grated coconut, chopped hazelnuts, and Raffaello chocolates, adding texture and a nutty sweetness. It's a refreshing and exotic variation of tiramisu, perfect for those who enjoy a fusion of traditional and tropical flavors.
This recipe offers a sweet and nutty banana bread with a cinnamon streusel topping. It's made with ripe bananas, almond, and oat flours, and enhanced with cinnamon and nutmeg. The bread also includes chopped walnuts, adding a crunchy texture. Topped with a streusel mix of almond flour, coconut sugar, and more nuts, it's a gluten-free, dairy-free treat with no refined sugars.
31 Summer Desserts
Summer desserts are light, refreshing, and fruity, featuring ice creams, sorbets, fruit salads, berry tarts, and chilled puddings or mousses.
Ingredients
- Strawberry Rice Pudding
- Raspberry White Chocolate Loaf
- Fruit Tart
- Gin and Tonic Cake
- Caramel Apple Cake
- Strawberry Shortcake Lasagna
- Mississippi Mud Pie
- Peach Cobbler
- Lemon Tiramisu
- Crumbly Pistachio Delight Cake
- Black Forest Icebox Cake
- Almond Flour Cake
- Orange Jello Salad
- Berry Keto Trifle
- S'mores Brownies
- Pecan Upside Down Cake
- Ferrero Rocher Chocolate Cake
- Mango Ice Box Cake
- Macaroni Salad
- Ice Cream Sandwiches
- Key Lime Pie
- Caramelized Banana Butterscotch Parfait
- Mini Apple Tarts
- Mango Cheesecake
- Cherry Chocolate Cheesecake
- Ambrosia Fruit Salad
- Tres Leches
- Raspberry Swirled Meringues
- Pineapple Dream
- Coconut Tiramisu
- Cinnamon Streusel Banana Nut Bread
Instructions
1. Go for a Recipe You Love
2. Get Your Ingredients Ready
3. Follow the Cooking Steps
4. Enjoy Your Meal
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