21 Delicious Banana Desserts to Sweeten Your Day

This recipe features a luscious combination of chocolate, Nutella, and banana in a cake form. The cake is made moist and rich with the use of ripe bananas and sour cream. Layers of this decadent banana cake are alternated with a creamy Nutella frosting, resulting in a harmonious blend of flavors. The recipe guides you through creating the banana cake, preparing the Nutella frosting, and assembling the layers for a visually appealing and delicious dessert.

This dessert is a luxurious dessert that combines creamy butterscotch pastry cream with sweet caramelized bananas and crunchy granola. It's a delightful blend of flavors and textures, perfect for satisfying your sweet tooth. The recipe guides you through making the butterscotch pastry cream, caramelizing the bananas, and assembling the layers for an elegant presentation. Ideal for any occasion, this parfait is both delicious and visually appealing.

This dessert is a delightful treat, ideal for breakfast, snacks, or dessert. Packed with banana flavor, they are soft, moist, and made with simple pantry staples. The recipe uses ripe bananas, non-dairy milk, vegetable oil, sugar, and vanilla extract, along with flour, baking powder, and a pinch of salt. Optional add-ins like walnuts or dark chocolate chips enhance the taste. These muffins can be made quickly and are a wholesome choice for vegan diets.

This dessert is a simple yet delicious treat, caramelized in honey and cinnamon for an enhanced flavor. This dish is versatile, serving well with ice cream, yogurt, pancakes, or as a standalone dessert. It takes less than 10 minutes to prepare with just five ingredients, making it a quick and easy choice for a sweet indulgence. The recipe emphasizes using ripe but firm bananas for the best texture and taste.

This dessert is a gluten-free and dairy-free treat that's free from refined sugars. It's a one-bowl recipe, easy to whip up, and packed with wholesome ingredients. The bread combines ripe bananas, eggs or flax eggs, and a mix of almond and oat flours, flavored with cinnamon, nutmeg, and vanilla. The crunchy, cinnamon-infused streusel topping, made with almond flour, coconut sugar, and nuts, adds a delightful finish to this sweet and fluffy bread.

This dessert is a delightful combination of sweet, ripe bananas and a crunchy oat topping, baked until golden brown and caramelized. It's an easy-to-make treat that can be enjoyed warm or chilled, perfect for satisfying a sweet tooth. The combination of old-fashioned rolled oats, all-purpose flour, and light brown sugar in the topping creates a delicious contrast with the soft, sweet banana filling.

This dessert is an innovative take on the classic cake, intriguingly separating into three distinct layers during baking. It combines the flavors of ripe banana and custard, creating a multi-textural experience. The top layer forms a light sponge, followed by a creamy custard, with a denser base, all from a single mixture. It's a delightful blend of simplicity and magic, perfect for those who appreciate unique textures in their desserts.

This banana bread is a moist and flavorful treat, perfect for a comforting snack or breakfast. The recipe uses a combination of unsalted butter, granulated and light brown sugar, eggs, milk, and vanilla extract, creating a rich and sweet base. Ripe bananas are mashed into the batter, adding natural sweetness and a soft texture. Optional cinnamon adds a hint of warmth. Once baked, it forms a deliciously caramelized crust and a soft, moist interior.

This dessert is a delectable treat for those seeking a dairy-free dessert option. It features a base made from crushed biscuits and dairy-free butter, topped with a creamy filling that combines soaked cashew nuts, dairy-free cream cheese, coconut cream, icing sugar, and banana. The cheesecake is enriched with vegan caramel sauce and topped with fresh banana slices and dairy-free whipping cream, making it a luxurious and indulgent dessert.

This dessert is a creamy and indulgent combination of rich Mascarpone cheese, Greek yogurt, and whipped heavy cream, sweetened to taste. It features a layer of crumbled Lotus biscuits, topped with banana slices lightly tossed in lemon juice to prevent browning. Warmed Lotus spread is drizzled over the layers, creating a harmonious blend of flavors and textures. This delightful dessert is chilled before serving, garnished with biscuit crumbs and banana slices for a visually appealing finish.

This indulgent dessert is a chocolate lover's dream, featuring layers of rich chocolate cake paired with the sweet taste of banana. It's filled and frosted with whipped cream, adding a light and creamy contrast to the dense cake layers. The final touch is a smooth chocolate glaze that cascades over the top, creating a visually stunning effect. This cake is a perfect choice for special occasions or whenever you want to treat yourself to a decadent chocolate experience.

This dessert offers a unique blend of flavors and textures. They combine the tanginess of sourdough with the sweetness of banana and the warmth of cinnamon. The recipe is distinguished by its use of mashed banana in the dough, creating a soft, buttery texture without actual butter. The preparation involves steps like fermenting the sourdough starter, bulk fermenting the dough, and an overnight cold ferment, resulting in a delightful and fluffy scroll.

This dessert is a delightful combination of ripe bananas and chocolate. They're made with whole wheat flour, cocoa powder, and brown sugar, creating a rich and moist texture. The recipe incorporates an optional twist of finely chopped spinach for added nutrients. Served as bars, they're perfect for breakfast, a snack, or even dessert. Their balanced sweetness and soft texture make them a delicious way to use ripe bananas.

This donut is a healthier take on the traditional donut, being oven-baked instead of fried. The recipe incorporates ripe bananas in the batter, contributing to their moist texture and natural sweetness. They are then dusted with a spiced sugar mix, adding a delightful cinnamon, nutmeg, and clove flavor. These donuts offer a perfect balance of spice and sweetness, making them a great option for breakfast or a snack.

This recipe transforms a classic snack into a delightful treat with a twist. It features Chex cereal coated in a mixture of melted butter, white chocolate chips, sweetened condensed milk, and banana cream pudding mix. The combination is then dusted with powdered sugar to create a sweet, creamy, and crisp snack. This version of muddy buddies is best enjoyed fresh on the same day it's made, offering a unique take on a popular treat.

This dessert combines moist banana cake layers with a rich peanut butter frosting. The cake batter is a blend of bananas, butter, sugar, and chocolate chips, baked to perfection. The peanut butter frosting, made from butter, powdered sugar, and peanut butter, adds a creamy and nutty flavor. Topped with melted chocolate and chocolate shavings, this cake is a delightful fusion of banana and peanut butter flavors.

This recipe is a no-bake, creamy dessert that is surprisingly simple to make. It's rich in banana flavor, using either banana pudding or banana extract, and is sweetened with condensed milk. The fudge is combined with white almond bark and topped with crushed vanilla wafers for added texture. This recipe offers a sugar-free option and is great for those who enjoy a quick, easy, and fruity twist on traditional fudge.

This dessert is a twist on the classic French tarte tatin, combining the flavors of banana, coconut, and caramel. It involves caramelizing sugar and butter, adding spices, and layering with banana slices in a skillet or individual molds. Topped with puff pastry, it's baked until golden and served with optional vanilla ice cream and grated coconut. This dish offers a unique blend of sweet, fruity, and pastry textures.

This dessert is a creative fusion of traditional Tres Leches cake with a tropical twist. It features a blend of three types of coconut milk, infusing each bite with creamy, island-inspired flavors. This banana-rich cake is topped with whipped cream and fresh banana slices, offering a moist, tender texture with a balance of sweet and subtle spice. Ideal for those who love a unique take on classic Latin-American desserts.

This slow-cooked recipe is a comforting and delightful dessert. It's made with overripe bananas, toasted coconut, sweetened condensed milk, vanilla extract, and an egg yolk, all slow-cooked to creamy perfection. Garnished with whipped cream and vanilla cookies, this pudding offers a tropical twist on a classic dessert, combining the sweet flavors of banana and coconut. It's an easy-to-make treat, perfect for satisfying your sweet cravings with minimal effort.

This recipe, inspired by Elvis Presley's favorite flavors, is a delightful slow-cooker dessert. It combines banana cream pudding and banana cake mix, infused with creamy peanut butter and peanut butter chips, creating a moist and rich texture. Topped with crunchy banana chips, this pudding cake is a unique blend of sweetness and texture, offering a comforting and indulgent treat.