Pumpkin Pie Spice

Enhance the cozy flavors of fall with your own Pumpkin Pie Spice blend. Elevate your baking and beverages with this aromatic mixture that captures the essence of autumn.

Tasting Notes

This Pumpkin Pie Spice adds warmth and depth to your favorite recipes, imparting a rich blend of cinnamon, nutmeg, and cloves. Perfect for pies, lattes, and more.

Ingredients

• 3 tablespoons ground cinnamon
• 2 teaspoons ground ginger
• 2 teaspoons ground nutmeg
• 1 ½ teaspoons ground allspice
• 1 ½ teaspoons ground cloves

Kitchen Equipment

• Mixing bowl
• Whisk
• Airtight container for storage

Instructions

1. In a mixing bowl, combine cinnamon, ginger, nutmeg, allspice, and cloves.
2. Whisk the spices together until well blended.
3. Transfer the mixture to an airtight container for storage.
4. Label and store in a cool, dark place.

Pro Tips

• Adjust the quantities to suit your taste preferences.
• Use freshly ground spices for the best flavor.
• Experiment with ratios to find your perfect Pumpkin Pie Spice balance.

Variations

1. Spicy Pumpkin Spice: Add a pinch of ground cardamom or black pepper for a spicier kick.
2. Sweet Vanilla Twist: Mix in a teaspoon of pure vanilla extract for a subtle, sweet undertone.

FAQs