Simple but delicious snacks like ham and cheese pinwheels are the definition of perfection. Flaky pastry encases the traditional flavors of melt-in-your-mouth melted cheese and savory ham, creating the ideal delicacy for a party or lunchbox. You can create these delicious snacks with the help of this article, and they will be a hit at any party.
Tasting Notes
The combination of smoky ham and gooey cheese encased in buttery puff pastry creates a mouthwatering experience. The pinwheels are golden brown on the outside, with a soft and flavorful interior. Serve them warm for the best taste and enjoy the satisfying blend of textures and tastes.
Ingredients
- 1 sheet of puff pastry, thawed
- 8 slices of ham
- 1 cup shredded cheddar cheese
- 1/4 cup Dijon mustard
- 2 tablespoons unsalted butter, melted
- 1 tablespoon honey
- 1 teaspoon poppy seeds (optional)
- Salt and pepper to taste
Kitchen Equipment
- Rolling pin
- Pastry brush
- Sharp knife
- Baking sheet
- Parchment paper
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the thawed puff pastry on a lightly floured surface into a rectangle.
- Spread a thin layer of Dijon mustard over the puff pastry.
- Layer the ham slices evenly on top of the mustard-covered pastry, leaving a small border along one edge.
- Sprinkle the shredded cheddar cheese over the ham slices.
- Starting from the opposite edge of the border, tightly roll the puff pastry into a log.
- Brush the seam with melted butter and press to seal.
- Slice the log into 1/2-inch thick pinwheels and place them on a parchment-lined baking sheet.
- In a small bowl, mix together the remaining melted butter and honey. Brush this mixture over the pinwheels.
- Optional: Sprinkle poppy seeds on top for added crunch and flavor.
- Bake in the preheated oven for 15-18 minutes or until the pinwheels are golden brown and puffed.
- Remove from the oven and let them cool slightly before serving.
Pro Tips
- Experiment with different types of cheese for unique flavor combinations.
- Customize the pinwheels by adding herbs, like thyme or rosemary, to the cheese filling.
- Ensure the puff pastry is thoroughly thawed but still cold for the best texture.
Variations
- Substitute turkey for ham for a lighter option.
- Add a layer of sautéed spinach or sun-dried tomatoes for extra depth of flavor.
FAQs
Can I prepare these in advance?
Yes, you can assemble the pinwheels ahead of time, refrigerate them, and bake them just before serving them for a fresh and warm appetizer.
Can I freeze the unbaked pinwheels?
Absolutely! Freeze the unbaked pinwheels on a tray, then transfer them to a sealed container. Bake from frozen, adding a few extra minutes to the baking time.
Ham and Cheese Pinwheels
Ingredients
- 1 sheet of puff pastry, thawed
- 8 slices of ham
- 1 cup shredded cheddar cheese
- 1/4 cup Dijon mustard
- 2 tablespoons unsalted butter, melted
- 1 tablespoon honey
- 1 teaspoon poppy seeds (optional)
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the thawed puff pastry on a lightly floured surface into a rectangle.
- Spread a thin layer of Dijon mustard over the puff pastry.
- Layer the ham slices evenly on top of the mustard-covered pastry, leaving a small border along one edge.
- Sprinkle the shredded cheddar cheese over the ham slices.
- Starting from the opposite edge of the border, tightly roll the puff pastry into a log.
- Brush the seam with melted butter and press to seal.
- Slice the log into 1/2-inch thick pinwheels and place them on a parchment-lined baking sheet.
- In a small bowl, mix together the remaining melted butter and honey. Brush this mixture over the pinwheels.
- Optional: Sprinkle poppy seeds on top for added crunch and flavor.
- Bake in the preheated oven for 15-18 minutes or until the pinwheels are golden brown and puffed.
- Remove from the oven and let them cool slightly before serving.
Nutrition Information:
Yield:
12Amount Per Serving: Calories: 120Total Fat: 8gSaturated Fat: 4.5gCholesterol: 20mgSodium: 220mgCarbohydrates: 8gFiber: 0.5gSugar: 2gProtein: 4g
GIPHY App Key not set. Please check settings