Baked Caesar Chicken

Savor the flavorful combination of juicy baked chicken and the traditional Caesar salad flavor in this Baked Caesar Chicken recipe. It’s a tasty and simple dish that will make dinnertime more enjoyable.

Tasting Notes

Expect juicy and tender chicken breasts infused with the rich flavors of Caesar dressing, garlic, and Parmesan. The crispy baked exterior adds a satisfying crunch to every bite, creating a harmonious blend of textures and tastes.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup Caesar salad dressing
• 1 cup grated Parmesan cheese
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon black pepper
• 1/2 teaspoon salt
• 1 cup breadcrumbs
• Fresh parsley, chopped (for garnish)

Kitchen Equipment

• Baking dish
• Mixing bowls
• Measuring cups and spoons
• Cooking spray or olive oil

Instructions

1. Preheat your oven to 375°F (190°C).
2. In a bowl, combine Caesar salad dressing, minced garlic, dried oregano, black pepper, and salt.
3. Place the chicken breasts in a large resealable plastic bag and pour half of the Caesar dressing mixture over them. Seal the bag and marinate in the refrigerator for at least 30 minutes, or preferably, overnight.
4. In another bowl, mix breadcrumbs and grated Parmesan cheese.
5. Remove the marinated chicken breasts from the bag, allowing excess marinade to drip off. Coat each chicken breast in the breadcrumb and Parmesan mixture, pressing the coating onto the chicken to adhere.
6. Place the coated chicken breasts in a greased baking dish.
7. Drizzle the remaining Caesar dressing mixture over the top of the chicken breasts.
8. Bake in the preheated oven for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C) and the coating is golden brown.
9. Garnish with fresh chopped parsley before serving.

Pro Tips

• For an extra crispy coating, broil the chicken for 1-2 minutes after baking.
• Use a meat thermometer to ensure the chicken is cooked to perfection without overcooking.

Variations

• Substitute chicken thighs or drumsticks for a different twist.
• Add a sprinkle of red pepper flakes for a hint of heat.
• Incorporate chopped romaine lettuce and croutons for a complete Caesar salad experience.

FAQs