Patricia M
Savor the opulent tastes of the Million Dollar Dip, a popular appetizer that can make any event better. This dip, which is rich, flavorful, and creamy, will make you the life of the party.
Tasting Notes
The Million Dollar Dip boasts a harmonious blend of creaminess from the mayonnaise and cream cheese, the sharpness of shredded cheddar, and the smokiness of crispy bacon. The combination is irresistible, creating a dip that’s worthy of its name.
Ingredients
- 1 cup mayonnaise
- 1 cup cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup crispy bacon, crumbled
- 1/4 cup green onions, finely chopped
- 1/4 cup slivered almonds, toasted
- 1 clove garlic, minced
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Kitchen Equipment
- Mixing bowls
- Hand mixer or stand mixer
- Rubber spatula
- Baking sheet for toasting almonds
- Serving platter
Instructions
- In a large mixing bowl, combine mayonnaise, softened cream cheese, and shredded cheddar cheese. Use a hand mixer or stand mixer to blend until smooth and creamy.
- Add minced garlic, Worcestershire sauce, onion powder, salt, and pepper. Continue to mix until well incorporated.
- Gently fold in crispy bacon, chopped green onions, and toasted slivered almonds, reserving a small portion of each for garnish.
- Transfer the dip to a serving platter, spreading it evenly with a rubber spatula.
- Sprinkle the reserved bacon, green onions, and almonds on top for a decorative touch.
- Refrigerate the dip for at least 1 hour before serving to allow the flavors to meld.
Pro Tips
- For extra richness, use high-quality mayonnaise and cream cheese.
- Customize the level of smokiness by adjusting the amount of crispy bacon.
- Serve with an assortment of crackers, sliced baguette, or vegetable sticks.
Variations
- Spice it up with a dash of hot sauce or a pinch of cayenne pepper.
- Mix in diced jalapeños for a zesty kick.
- Experiment with different cheese blends, such as pepper jack or Gouda.
FAQs
Can I make this dip ahead of time?
Absolutely! Prepare the dip a day in advance and refrigerate. Just add the garnishes right before serving.
Can I use store-bought bacon bits instead of cooking bacon?
While cooking bacon adds a depth of flavor, you can use store-bought bacon bits for convenience. Adjust the quantity to taste.
Is there a substitute for mayonnaise?
You can use Greek yogurt or sour cream as a lighter alternative to mayonnaise. Adjust the proportions based on your preference.
Million Dollar Dip
Ingredients
- 1 cup mayonnaise
- 1 cup cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup crispy bacon, crumbled
- 1/4 cup green onions, finely chopped
- 1/4 cup slivered almonds, toasted
- 1 clove garlic, minced
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine mayonnaise, softened cream cheese, and shredded cheddar cheese. Use a hand mixer or stand mixer to blend until smooth and creamy.
- Add minced garlic, Worcestershire sauce, onion powder, salt, and pepper. Continue to mix until well incorporated.
- Gently fold in crispy bacon, chopped green onions, and toasted slivered almonds, reserving a small portion of each for garnish.
- Transfer the dip to a serving platter, spreading it evenly with a rubber spatula.
- Sprinkle the reserved bacon, green onions, and almonds on top for a decorative touch.
- Refrigerate the dip for at least 1 hour before serving to allow the flavors to meld.
Nutrition Information:
Yield:
2 cupsAmount Per Serving: Calories: 220Total Fat: 20gSaturated Fat: 7gTrans Fat: 0gCholesterol: 35mgSodium: 280mgCarbohydrates: 2gFiber: 1gSugar: 1gProtein: 7g
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