Green peppers are praised for their crisp texture and mild, somewhat sweet flavor, making them a valuable ingredient in culinary works. This page explores several recipes, such as stir-fries, salads, and baked and filled foods, that highlight these characteristics. We will discuss ways to prepare them to bring out their sweetness and recipes that showcase their crisp freshness when served raw. With a variety of flavors and textures to offer, these recipes are not only healthful and high in nutrients, but they also make this vegetable a great way to add flavor and color to any dish.
This dish is a creamy and comforting pasta meal featuring tender chicken and colorful bell peppers. The recipe uses rotini pasta, with a rich sauce made from half-and-half, butter, and Parmesan cheese. It's simple to make and perfect for a quick, satisfying dinner. The recipe also provides options for customizing the ingredients and offers tips for perfect preparation.
This recipe is a simple and flavorful way to prepare sautéed peppers and onions. It uses olive oil, bell peppers, and onions, seasoned with garlic powder, salt, and black pepper. The vegetables are cooked until golden brown, offering a versatile side dish that pairs well with sandwiches, burgers, or as a standalone dish. It's a quick and easy recipe, ready in under 30 minutes.
This inventive sandwich uses a bell pepper, sliced in half, de-seeded, and de-veined, as a unique and healthy bread substitute. It's filled with a flavorful combination of cream cheese, mustard, Everything Bagel Seasoning, deli turkey, bacon, Provolone cheese, mashed avocado, and cucumber slices. Once assembled, the sandwich is cut in half with a serrated knife, creating a nutritious and keto-friendly meal option.
This recipe features poblano peppers, halved and seeded, filled with a savory mixture of ground beef, rice, black beans, corn, fire-roasted diced tomatoes, and green chiles. The peppers are baked until tender and topped with either mozzarella or a Mexican-blend cheese for a delicious, wholesome meal. It's an easy, baked dish packed with bold, Southwestern flavors, making it a healthy and tasty choice for stuffed pepper lovers.
This recipe offers a delightful twist on traditional fries by using bell peppers. It involves slicing green and yellow bell peppers into rings, which are then coated with a mix of flour, egg, and seasoned panko breadcrumbs. Once coated, these rings are baked until they achieve a crispy, golden texture. The dish is complemented with a homemade aioli sauce, adding a creamy and tangy flavor. Garnished with parsley, these oven fries present a unique and tasty appetizer or side dish.
This recipe is a tantalizing combination of crispy chicken, onion, bell pepper, and pineapple, all brought together in a sticky homemade sauce. It's a perfect dish for a quick weeknight dinner, offering a delicious alternative to takeout. The chicken is crispy on the outside and tender on the inside, and the sauce adds a delightful tanginess. This dish is not only a favorite for its taste but also for its simplicity and versatility in serving options.
This recipe is a convenient and delicious meal featuring chicken, bell peppers, and onions seasoned with a blend of spices like cumin, chili powder, and paprika. It's all cooked together on a single sheet pan for a fuss-free preparation. The fajitas are baked in the oven, making them a healthier option. You can customize the dish with various toppings like sour cream, avocado, and fresh cilantro, and it's ready in just 30 minutes, perfect for a quick weeknight dinner.
This dish transforms bell peppers into a flavorful side or main course. Assorted colors of bell peppers are cut and seasoned with olive oil, garlic powder, dried oregano, and red pepper flakes, then roasted in the oven. The result is a dish that highlights the peppers' natural sweetness, enhanced by the savory spices. It's a simple yet delicious way to enjoy bell peppers, perfect for a variety of meals.
This is a keto-friendly take on a classic Chinese stir-fry dish, featuring sautéed green bell peppers, onions, and browned steak slices. The recipe uses coconut aminos instead of soy sauce, keeping it low in carbs while maintaining the savory flavors typical of a stir fry. Xanthan gum is used as a thickener for the sauce, aligning with a ketogenic diet. The dish is quick to prepare, offering a perfect balance of flavorful beef and crisp vegetables, suitable for both lunch and dinner.
A quick, delicious meal featuring bell peppers stuffed with a savory mixture of spicy Italian sausage, fire-roasted tomatoes, and orzo pasta, topped with melted Parmesan and mozzarella cheese. This dish is a tribute to the creator's mother, bringing a blend of comfort and flavor to the table. Ready in just 30 minutes, it's a perfect recipe for busy weeknights, combining the classic taste of Italian cuisine with the convenience of a quick meal.
This wholesome dish combines ground turkey with bell peppers, onions, and a hint of chili. The turkey is cooked until browned and mixed with softened vegetables, seasoned with salt and chipotle or chili powder. It's finished with a sprinkle of fresh parsley or cilantro. Simple and quick to prepare, this recipe offers a deliciously healthy meal option that can be served alone or with rice or noodles.
This recipe combines the essence of enchiladas and stuffed peppers in a convenient casserole form. It layers red and green bell peppers with rice, black beans, corn, and a blend of cheeses, delivering a rich and satisfying taste. Enhanced with taco seasoning, enchilada sauce, and fresh cilantro, it offers a delightful mix of flavors. Easy to prepare and perfect for a hearty meal, it's a unique twist on classic ingredients.
This stir-fry dish features tender slices of beef cooked with a rich and savory black pepper sauce. Along with the beef, red and green bell peppers, and onions are stir-fried to create a perfect blend of flavors. The dish is known for its bold black pepper taste and is a popular choice in Chinese cuisine. It’s a quick and easy meal, ideal for a weeknight dinner, and pairs wonderfully with rice for a fulfilling dish.
This innovative recipe combines the beloved flavors of a classic Philly cheesesteak sandwich with the universally adored pizza. The pizza features shaved ribeye steak, bell peppers, onions, and a blend of cheeses on a homemade or store-bought pizza dough. The dish captures the essence of a cheesesteak with the addition of a simple yet flavorful cheese sauce, providing a unique and enjoyable twist on traditional pizza toppings.
This dish is a delightful mix of thinly sliced flank steak and colorful bell peppers, cooked in a savory sauce. The steak is sautéed to perfection with garlic and ginger, creating a mouthwatering aroma. This stir fry is quick and easy to prepare, making it a great option for a fast, flavorful dinner. It's perfect for those who enjoy Asian cuisine and are looking for a satisfying meal that combines meat and vegetables harmoniously.
A traditional Puerto Rican sauce, sofrito is a blend of onions, bell peppers, tomatoes, garlic, and a mix of herbs like cilantro and recao. It’s a versatile base for various dishes, adding a unique, aromatic flavor. This sauce is a staple in many Spanish and Caribbean cuisines, often used in stews, soups, beans, rice, and with different proteins. Easy to make, sofrito can be stored and used to enhance the flavor profile of numerous meals.
This soup captures the essence of stuffed bell peppers in a warm, comforting bowl. It's a hearty blend of ground beef, tomatoes, bell peppers, and rice, simmered in a slow cooker to meld the flavors beautifully. This easy-to-make recipe is ideal for busy days, as it allows you to enjoy a delicious, home-cooked meal with minimal effort. You can freeze any leftovers, ensuring a convenient and tasty option for future meals.
This recipe brings the flavors of stuffed peppers into a simple, one-skillet dish. It features ground beef, onion, garlic, red and green bell peppers, and rice, cooked together in a rich mixture of diced tomatoes and beef broth. Finished with melted cheese and garnished with parsley, this easy meal is both satisfying and convenient, perfect for a quick dinner. It captures the essence of stuffed peppers with the ease of a skillet meal.
This recipe is a delightful blend of Mexican flavors and low-carb eating, perfect for those on a keto diet. It involves stuffing bell peppers with a savory mixture of ground beef, salsa, and sour cream, all topped with a generous amount of melted cheddar cheese. This dish is not only visually appealing but also packed with flavor, making it a satisfying meal that aligns with healthy eating principles. It's an excellent way to enjoy a classic taco taste in a nutritious form.
19 Green Pepper Recipes
Green pepper recipes highlight the vegetable's crisp texture and slightly bitter flavor in stir-fries, salads, stuffed peppers, and fajitas.
Ingredients
- Creamy Chicken Pasta with Bell Peppers
- Peppers and Onions
- Bell Pepper Sandwich
- Southwest Stuffed Poblano Peppers
- Bell Pepper Oven Fries
- Sweet and Sour Chicken
- Sheet Pan Chicken Fajitas
- Roasted Peppers
- Keto Beef and Green Pepper Stir Fry
- Cheesy Italian Stuffed Peppers
- Ground Turkey and Peppers
- Stuffed Pepper Casserole
- Black Pepper Beef
- Philly Cheesesteak Pizza
- Pepper Steak Stir Fry
- Sofrito
- Crockpot Stuffed Pepper Soup
- Ground Beef Stuffed Pepper Skillet
- Mexican Low Carb Stuffed Peppers
Instructions
1. Go for a Recipe You Love
2. Get Your Ingredients Ready
3. Follow the Cooking Steps
4. Enjoy Your Meal
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