18 Amazing Tea Sandwich Recipes

This delightful recipe combines grated hard-boiled eggs and creamy, smashed avocado for a healthier twist on traditional egg salad. Crisp celery adds crunch, while crème fraîche ensures a smooth texture. Fresh chives and parsley enhance the flavor. These ingredients are sandwiched between buttered whole wheat bread slices, topped with onion sprouts for a peppery finish. Perfect for spring gatherings or tea parties, these sandwiches offer a refreshing take on a classic dish.

This recipe is a delightful blend of juicy tomatoes, sharp cheddar cheese, and chopped white onions, creating a creamy and flavorful spread. Ideal for tea party sandwiches, it's simple to make with only three ingredients. The preparation involves boiling tomatoes to peel them easily, deseeding, and then blending them with cheese and onions for a smooth consistency. The resulting spread is then layered onto bread, offering a delicious and elegant snack or light meal option.

This recipe offers a delightful twist on the classic BLT (bacon, lettuce, and tomato sandwich), transforming it into an elegant tea sandwich. It combines crispy bacon, fresh lettuce, and ripe tomatoes, layered between slices of bread with a light spread of mayo. The sandwiches are cut into smaller, bite-sized pieces, making them perfect for afternoon tea or as a refined appetizer. This dish provides a delicious balance of savory and fresh flavors in a sophisticated presentation.

This recipe features a delightful combination of Swiss cheese and ham layered between sweet Hawaiian rolls. The sandwiches are topped with a rich spread made from butter, mustard, minced onion, and poppy seeds, adding depth and flavor. Once assembled, they are baked to melt the cheese and fuse the flavors, resulting in a mouthwatering treat. These sandwiches are ideal for parties and gatherings, offering a balance of savory and sweet that is sure to please any crowd.

This recipe is a sophisticated take on tea sandwiches, featuring a crab salad made with finely chopped celery, green onions, lime juice, chili sauce, seasoned salt, and hard-boiled eggs mixed with cooked crabmeat. The salad is spread onto buttered whole wheat bread rounds, topped with lettuce, and sprinkled with paprika for a hint of color and flavor. Optional green onion strips can be added for garnish. These sandwiches are perfect for elegant gatherings and special occasions.

This recipe presents an easy-to-make yet elegant appetizer: Gouda and Tomato Tea Sandwiches. The preparation involves slicing Italian baguettes diagonally, topping them with a blend of finely grated Gouda and Mozzarella cheeses mixed with garlic and mayonnaise. The bread is then baked until golden, after which each piece is adorned with a tomato slice and garnished with parsley. This dish combines the creamy richness of cheese with the freshness of tomatoes, making it a delightful choice for gatherings.

This recipe creates whimsical and tasty Butterfly Raspberry Fluff and Nutella Tea Sandwiches. It involves using a butterfly-shaped cookie cutter to cut white bread into shapes, then spreading a mix of marshmallow fluff and seedless raspberry jam on half of the slices, and Nutella on the other half. These are then combined to make sandwiches, offering a delightful blend of raspberry and chocolate flavors. They are perfect for adding a playful touch to tea parties or special occasions.

This recipe collection brings a vibrant touch to summer tea parties, featuring three types of sandwiches: a spicy Egg Salad Sandwich with red garlic chutney, a refreshing Cucumber Cheese Watercress Sandwich seasoned with chat masala, and a unique Apricot Jam, Cheese & Jalapeño Sandwich. Each sandwich combines traditional flavors with a desi twist, offering a delightful blend of spicy, fresh, and sweet elements, perfect for a leisurely summer afternoon gathering.

This recipe offers an easy yet delectable approach to tea sandwiches, featuring a blend of cooked shrimp, garlic, herbs, and a mix of three cheeses spread onto baguette slices. Once the shrimp and cheese mixture is spread on the bread, the sandwiches are baked to melt the cheese and infuse the flavors. These canapés provide a perfect balance of creamy and savory tastes, ideal for adding a touch of elegance to any gathering or afternoon tea setup.

This recipe is a classic take on egg salad tea sandwiches, perfect for an elegant afternoon tea. It involves making a creamy and flavorful egg salad with mayonnaise, mustard, and fresh herbs, then delicately layering it between slices of soft white bread. The sandwiches are trimmed and cut into elegant shapes for serving. This dish offers a delightful combination of simplicity and refinement, making it a favorite for gatherings and special occasions.

This recipe offers a playful and creative take on sandwiches, transforming them into sushi-like rolls. It involves flattening bread slices, adding various fillings such as ham, cheese, and lettuce, then tightly rolling and slicing them to resemble sushi. This method provides a fun and unique way to present sandwiches, making them especially appealing for children's lunches or party platters. The recipe allows for versatility with different fillings to cater to various tastes.

This recipe offers a sophisticated twist on tea sandwiches, featuring thinly sliced roast beef and fresh watercress, layered between soft white bread. The sandwiches are complemented by a horseradish cream spread, adding a zesty kick to the savory beef. These elegant sandwiches are ideal for afternoon tea or as a refined appetizer, blending the robust flavor of roast beef with the peppery taste of watercress for a delightful culinary experience.

This recipe provides a refreshing and elegant take on tea sandwiches. It involves using whole wheat bread, cut into circles, topped with a flavorful blend of cream cheese mixed with garlic powder and dill. Each sandwich is then adorned with a slice of cucumber and smoked salmon, garnished with fresh dill. These light and easy-to-make sandwiches offer a delightful combination of creamy, herby, and savory flavors, making them perfect for special occasions like Mother's Day or Easter.

This recipe elevates the classic peanut butter and jelly sandwich into a gourmet version for adults. It transforms this childhood favorite with unique ingredients and presentation methods, offering a sophisticated twist on the traditional sandwich. By incorporating high-quality peanut butter, artisanal jelly, and special bread, the recipe reimagines the familiar flavors in a way that appeals to a mature palate, making it an ideal treat for those seeking to indulge in a nostalgic yet refined snack.

This recipe features a Southern-inspired twist on tea sandwiches, combining the flavors of ham and homemade pimento cheese. The sandwiches are enhanced with a unique touch of pickled okra garnish, giving them a delightful appearance and an extra layer of flavor. This combination creates a charming and tasty option for tea parties or gatherings, marrying the classic taste of ham and cheese with the tangy zest of pickled okra.

This recipe is a delightful fusion of creamy avocado and boiled eggs, creating a sandwich that's both hearty and healthy. It includes a unique combination of ripe avocados, perfectly cooked eggs, and a selection of seasonings, layered between slices of bread. The sandwich is not only nutritious but also packed with flavors and textures that appeal to those who enjoy a fresh, wholesome meal. It's ideal for a quick lunch or a satisfying snack.

This recipe offers a refreshing and light option, ideal for a summer snack or elegant appetizer. It includes crisp cucumber slices and a creamy spread made of cream cheese, mayo, and fresh herbs, layered on top of soft bread. The sandwiches are then cut into small pieces, perfect for easy eating. This dish brings together the coolness of cucumber with the richness of the spread, resulting in a delightful and simple treat.

This recipe is an exquisite blend of flavors perfect for an afternoon tea. It features a unique combination of prosciutto, apple, and brie cheese, layered together on lightly toasted sourdough bread. The addition of thinly sliced radishes and arugula adds a peppery taste, while the sage butter spread on the bread gives an aromatic richness to the sandwich. This elegant creation is both visually appealing and delicious, ideal for a sophisticated tea-time treat or a special occasion.