Enhancing any gathering with rich and tender flavors, selecting the right pulled pork side dishes is crucial for a well-rounded dinner alongside this barbecue favorite. This post delves into a variety of sides that both enhance and complement these central flavors. From creative salads and roasted vegetables to classic coleslaw and baked beans, these options offer a perfect counterbalance or harmonious addition to the meal. Whether it’s a formal dinner or a casual backyard BBQ, these suggested accompaniments ensure the main dish shines as the star of the show.
This recipe from Dinner at the Zoo offers a fresh and healthy side dish, ideal for pairing with ribs. It is marinated in a mix of garlic, herbs, and olive oil, then grilled to achieve a tender yet slightly charred texture. This method of preparation enhances the natural flavors of the broccoli, providing a light and nutritious contrast to the rich and savory ribs. The charred edges and smoky taste of the grilled broccoli add a unique element to the overall meal.
This recipe from Spend With Pennies is a refreshing and simple salad. Made with cucumbers, tomatoes, and red onion, it's dressed with olive oil and red wine vinegar, bringing a light and tangy flavor to the table. This salad is a perfect side for ribs, balancing their hearty taste with its cool, crisp freshness.
This recipe from Just a Taste offers a delightful side dish that pairs well with ribs. These fritters are made with corn kernels and a simple batter, then fried to create a crispy outside and soft, sweet interior. They're a versatile choice for those who enjoy a blend of sweet and savory flavors in their meal. The corn fritters can be served with sour cream or garlic aioli for an added touch of flavor.
This recipe from Laylita's Recipes is a zesty and refreshing side dish. It features thinly sliced red onions and tomatoes, marinated in lime juice and cilantro. This salad adds a vibrant and tangy flavor to the meal, perfectly complementing the smoky and savory ribs.
This recipe from Creme De La Crumb is a homemade sweet and spicy sauce that can enhance any BBQ dish, especially ribs. It's a versatile condiment made with ingredients like ketchup, apple cider vinegar, Worcestershire sauce, brown sugar, and spices. This sauce brings a balance of sweet, tangy, and spicy flavors to complement the rich taste of the ribs.
This recipe from Hebbar's Kitchen demonstrates how to make crispy homemade fries. These fries are made with less starch potatoes, deep-fried to perfection for a crunchy exterior and soft inside. They are a classic side dish that pairs wonderfully with various main courses, including ribs, adding a satisfying crunch to your meal.
This recipe from Profusion Curry is a vibrant and flavorful dish, combining al dente orzo pasta, fresh vegetables, and chickpeas. It's dressed in a homemade lemon herb dressing, adding a Mediterranean touch. This salad is light yet satisfying, making it an excellent side for ribs. The fresh and zesty flavors provide a nice contrast to the rich and savory ribs, making it a refreshing choice.
This recipe from The Slow Roasted Italian is a vibrant mix of tropical fruits like pineapple, mango, kiwi, mandarin oranges, and strawberries. Enhanced with a citrus poppy seed dressing featuring lemon, lime, honey, ginger, and poppy seeds, this salad is a sweet and refreshing complement to the savory taste of ribs.
This recipe from Little Sunny Kitchen is a fresh and vibrant dish. It combines sweet watermelon chunks with peppery arugula and salty feta cheese, dressed in a simple olive oil and lemon juice dressing. This salad provides a refreshing and light contrast to the richness of ribs, making it a perfect summer side dish.
This recipe from Little Sunny Kitchen is a delightful summer salad that combines sweet watermelon with peppery arugula, topped with salty feta cheese. The dressing is a simple mix of olive oil and lemon juice, enhancing the flavors. This salad is particularly great as a light, refreshing side dish to balance the savory richness of ribs, offering a mix of sweet, salty, and tangy flavors.
This recipe from Hebbar's Kitchen is a homemade snack option that makes a great side for ribs. These chips are thinly sliced potatoes, deep fried until crispy, and seasoned to taste. They offer a crunchy texture and a simple flavor, making them an excellent companion to the rich and savory ribs. The recipe is easy to follow and allows for customization in terms of seasoning.
This recipe from The Purple Pumpkin Blog is a fun and creative way to enjoy a cocktail. This recipe uses tropical fruit juices, rice, and a mix of spirits to create a unique and flavorful drink. It's perfect for parties or as a special treat, offering a blend of sweet and tangy flavors that are reminiscent of a tropical getaway.
This recipe from Vegan in the Freezer is a hearty and flavorful dish. It combines black beans with a variety of fresh vegetables, including bell peppers and corn, and is tossed in a zesty lime dressing. This salad is not only nutritious but also offers a colorful and refreshing side dish that complements the rich flavors of ribs. It's perfect for adding a healthy and vibrant touch to any BBQ or meal.
This recipe from Recipe Winners is a crisp and refreshing salad that combines thinly sliced apples with cabbage, carrots, and onions in a creamy dressing. This slaw offers a delightful mix of sweet and tangy flavors, complemented by a crunchy texture. It's an excellent side dish for ribs, providing a light and fresh contrast to the rich and savory meat. The apple slaw can be made ahead of time, making it convenient for gatherings.
This recipe from Mom On Timeout is a classic, comforting side dish. It's made with simple ingredients like cornmeal, flour, sugar, baking powder, milk, eggs, and butter, resulting in a sweet and moist cornbread. This cornbread is perfect for pairing with ribs, as its slightly sweet flavor complements the savory and smoky taste of the meat. The recipe is straightforward and easy to follow, making it ideal for any home cook.
This recipe from The Cozy Cook features a classic approach to making fluffy, buttery biscuits. This recipe uses simple ingredients like flour, baking powder, sugar, butter, and buttermilk, resulting in tender and flaky biscuits. They're perfect as a side dish for ribs, offering a comforting and savory complement to the meal. The biscuits can be enjoyed with butter, honey, or as a base for a hearty biscuit sandwich.
The Hoppin' John recipe from Chili Pepper Madness is a traditional Southern dish typically served on New Year's Day for good luck. It's made with black-eyed peas, rice, and various seasonings, often including bacon or ham for added flavor. This dish is a hearty and flavorful side that pairs well with ribs, offering a balance of savory and earthy flavors. Hoppin' John is also known for its nutritious value, combining protein-rich legumes and rice.
This recipe from Homemade Interest is a unique and flavorful side dish. This recipe involves wrapping fresh green beans in bacon and baking them until the bacon is crispy. The combination of the savory bacon with the slightly crunchy green beans creates a delightful contrast in textures and flavors. This dish is particularly suited to pair with ribs, adding a smoky and meaty element to the plate. It's both visually appealing and delicious, making it a great choice for gatherings and family meals.
This recipe from A Mind "Full" Mom is a classic dish that pairs beautifully with ribs. This recipe includes a mix of bread cubes, celery, onions, and seasonings, moistened with broth and baked to achieve a soft yet slightly crispy texture. The savory flavors of the stuffing complement the rich taste of ribs, making it a hearty and comforting side dish. It's perfect for adding a traditional touch to your meal.
This recipe from 4 Sons 'R' Us is a creative appetizer that combines the flavors of jalapeno poppers with the crispy texture of egg rolls. These bite-sized treats are filled with a mixture of cream cheese, jalapenos, and cheese, then wrapped in egg roll wrappers and fried until golden. They offer a spicy and creamy flavor that can complement the savory taste of ribs, adding a delightful crunch and a bit of heat to your meal.
This recipe from Stay Snatched is a healthier version of a classic favorite. These onion rings are coated in a seasoned breadcrumb mixture and air-fried until crispy. This cooking method offers a deliciously crunchy texture without the excess oil of traditional deep frying. These onion rings make a great side dish for ribs, providing a crispy and flavorful complement to the tender meat. The recipe is straightforward and perfect for those looking for a lighter option.
This recipe from Stay Snatched is a classic side dish, perfect for pairing with ribs. This coleslaw combines shredded cabbage and carrots with a creamy homemade dressing, featuring a balance of sweetness and tanginess. It's ideal for complementing the rich flavors of ribs, offering a refreshing and crunchy texture to the meal. This coleslaw recipe is easy to make and can be a great addition to any BBQ or picnic
This recipe from The Recipe Rebel is a delicious side dish featuring thinly sliced potatoes and onions, pan-fried until golden and tender. This dish is seasoned to perfection, offering a delightful combination of flavors that complement the savory taste of ribs. Lyonnaise Potatoes provide a comforting and hearty addition to any meal, especially when served alongside rich, meaty dishes.
23 Pulled Pork Side Dish Recipes
Explore must-try side dishes that enhance pulled pork's flavors, from creamy coleslaw to savory baked beans and sweet cornbread.
Ingredients
- Grilled Broccoli
- Cucumber Tomato Salad
- Corn Fritters
- Onion and Tomato Curtido Salad
- BBQ Sauce
- French Fries
- Orzo Pasta Salad
- Tropical Fruit Salad
- Collard Greens
- Watermelon Salad
- Potato Chips
- Tropical Island Rice
- Vegan Black Bean Salad
- Red & Green Apple Slaw
- Cornbread
- Buttermilk Biscuits
- Hoppin' John
- Bacon Wrapped Green Beans
- Old Fashioned Bread Stuffing
- Jalapeno Popper Egg Rolls
- Onion Rings
- Southern Coleslaw
- Lyonnaise Potatoes
Instructions
1. Go for a Recipe You Love
2. Get Your Ingredients Ready
3. Follow the Cooking Steps
4. Enjoy Your Meal
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